Historic Restaurants of Paris


The ultimate travel guide for those who have always dreamt of visiting the belle epoque world of Paris

From tiny pâtisseries, cosy bistros, and rustic wine bars barely known outside the quarter to bustling brasseries, elegant tea salons, and world-famous cafés, The Historic Restaurants of Paris is your companion and guide to classic cuisine served in settings of startling beauty.

Charming anecdotes relating to a restaurant’s history and celebrated former patrons, among them Proust, Balzac, George Sand, and the Impressionists, enhance this pocketable guide, which is both a practical resource and lovely gift book.

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